Recipe | The Kitchn: Recipe: Scallops with Lime & Cilantro — Recipes from The Kitchn

Recipe | The Kitchn Inspiring cooks, nourishing homes

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Recipe: Scallops with Lime & Cilantro — Recipes from The Kitchn Sep 10th 2013, 15:00, by Faith Durand All you need to do is stop at the grocery store on the way home from work tonight and pick up five things: a pound of scallops, a bottle of white wine, organic chicken stock, a lime and a bunch of cilantro. In about half an hour you can put a bowl of pasta or rice on the table with sweet golden scallops in a tangy, garlicky broth. Aren't scallops wonderful? More

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