Saveur.com: Daily Fare: Fiadone (Corsican-Style Cheesecake)

Saveur.com: Daily Fare Latest Recipes from saveur.com

Learn to Play the Ukulele Make your own music in your own way on the ukulele and have fun doing it. This online course is taught by "Cool Hand Uke." Sign up today for just $25. From our sponsors

Fiadone (Corsican-Style Cheesecake) Sep 25th 2013, 13:00 Enlarge Credit: Beth Rooney SERVES 12 INGREDIENTS 8 eggs 1 ⅓ cups sugar 2 lb. brocciu or ricotta 2 tbsp. lemon zest 1 tsp. vanilla extract 1 tsp. kosher salt Butter, for greasing pan INSTRUCTIONS Heat oven to 350°. Whisk eggs and sugar in a bowl until pale and lightly thickened, about 2 minutes. Add cheese, zest, vanilla, and salt; whisk until smooth. Pour into a greased 9″ x 13″ glass baking dish, and bake until barely set in the middle, about 35 minutes. Transfer to broiler and broil on high until browned, about 2 minutes; let cool before cutting into squares to serve.

You are receiving this email because you subscribed to this feed at blogtrottr.com. If you no longer wish to receive these emails, you can unsubscribe from this feed, or manage all your subscriptions