The Kitchn | Inspiring cooks, nourishing homes: Recipe: Lemon-Blueberry Yogurt Cake with Lemon Cream — Recipes from The Kitchn

The Kitchn | Inspiring cooks, nourishing homes Inspiring cooks, nourishing homes

Recipe: Lemon-Blueberry Yogurt Cake with Lemon Cream — Recipes from The Kitchn Mar 26th 2013, 15:00 I'm a sucker for an unfussy cake, the kind of cake that you can whip up in an hour or less without any extra trips to the grocery store, one that is special enough to serve to guests, but homey enough to not need a special occasion at all. This fragrant lemon cake — scattered with juicy blueberries and dolloped with soft lemon cream — is the perfect unfussy cake, just the thing to bring to a last-minute spring dinner party or to snack on with afternoon tea. More

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