Tuesday, March 19, 2013

Simply Recipes | Simply Recipes: Leeks Vinaigrette

Simply Recipes | Simply Recipes
A family cooking and food blog with hundreds of healthy, whole-food recipes for the home cook. Photographs, easy-to-follow instructions, and reader comments.
thumbnail Leeks Vinaigrette
Mar 19th 2013, 07:38

Leeks Vinaigrette on Simply Recipes

Ah the noble leek, often the bridesmaid, rarely the bride. Leeks vinaigrette is a classic French recipe that honors the leek for itself. In this recipe we first clean and prep the leeks, then boil them in water until just cooked, drain them, and marinate them for several hours (or days) in a vinaigrette with a touch of Dijon mustard. Served at room temperature, the leeks make a lovely salad or side. And given that they love a long marinating time, they’re perfect for making ahead. 

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