Wednesday, March 13, 2013

Simply Recipes | Simply Recipes: Slow Cooker Guinness Stew

Simply Recipes | Simply Recipes
A family cooking and food blog with hundreds of healthy, whole-food recipes for the home cook. Photographs, easy-to-follow instructions, and reader comments.
thumbnail Slow Cooker Guinness Stew
Mar 13th 2013, 07:05

Slow Cooker Guinness Stew on Simply Recipes

If molasses were a beer, it would be a Guinness stout—rich, thick, dark, caramelly, deeply flavorful. It is Ireland’s most popular brew with, get this, more than 1.8 billion pints sold around the world every year. (That’s a lot of beer!) Around here it’s a favorite for St. Patrick’s Day, and you can find stacks of Guinness displays at practically every store that sells beer. Naturally Guinness has made its way into flavoring many dishes, including breads and cakes as well as stews like this one. Guinness stew is Ireland’s answer to Belgian carbonnade, with stout instead of ale, and with root vegetables such as parsnips, carrots, and turnips.

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