Wednesday, November 20, 2013

Recipe | The Kitchn: No-Bake Recipe: Gluten-Free and Vegan Chai-Spiced Pumpkin Bars — Recipes from The Kitchn

Recipe | The Kitchn
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No-Bake Recipe: Gluten-Free and Vegan Chai-Spiced Pumpkin Bars — Recipes from The Kitchn
Nov 20th 2013, 16:00, by Emily Ho

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If I had realized how simple it was to create delicious no-bake pumpkin bars, I wouldn't have waited so long to make them, let alone share the recipe. Fortunately, they are so easy that you and I can make them for any and all occasions this fall, from Thanksgiving to an afternoon snack (that's an occasion, right?). What's more, the tender, nutty crust and fluffy pumpkin and chai spice filling are completely free of gluten, dairy, eggs, nuts, and refined sugar!

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