Friday, September 6, 2013

Saveur.com: Daily Fare: Mozzarella in Carozza (Fried Mozzarella Sandwiches)

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Mozzarella in Carozza (Fried Mozzarella Sandwiches)
Sep 6th 2013, 13:00

Enlarge Credit: Todd Coleman SERVES 4

Ingredients

Canola oil, for frying
6 oz. sliced mozzarella
8 slices white sandwich bread
Kosher salt and freshly ground black pepper, to taste
½ cup flour
2 eggs, lightly beaten
1 cup plain bread crumbs

Instructions

Pour oil to a depth of 2″ in a 6-qt. Dutch oven; heat over medium-high heat until a deep-fry thermometer reads 350°. Divide mozzarella slices among 4 slices bread; season with salt and pepper, and cover with remaining slices to make 4 sandwiches. Trim crusts; halve sandwiches diagonally. Place flour, eggs, and bread crumbs in three separate bowls. Dredge sandwiches in flour, coat in eggs, and coat in bread crumbs; fry until golden brown, about 2 minutes.

    






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