Simply Recipes: Pasta with Tomato, Spinach, Basil, and Brie

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Pasta with Tomato, Spinach, Basil, and Brie Aug 13th 2013, 01:00, by Elise During the summer months when tomatoes are in season, we look for practically any excuse to use our garden tomatoes. The basil plant that we frantically try to keep from completely going to seed, also beckons. ”The time is NOW,” the garden seems to say, “take advantage of us while you can!” Here’s a quick and easy pasta side to help lighten the garden guilt, if only by a couple tomatoes and a handful of basil. It’s another favorite of my friend Heidi H (thanks Heidi!). This pasta dish uses bits of melty brie to bring it all together – the tomatoes, pasta, basil, garlic, and baby spinach, and is tossed with Parmesan before serving. Yum! Continue reading "Pasta with Tomato, Spinach, Basil, and Brie" » Media files: pasta-tomato-spinach-brie-a-300x200.jpg

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