<!--smart_paging_filter--><small><em>Gorgeous photos? Check. Engaging writing? Check. Seriously inspiring recipes, tips, and culinary curiosity? Check, check, and check. The best food blogs all seem to have a lot in common—but what separates them out are the strong personalities behind them. In our Sites We Love series, we sit down with some of our favorite bloggers to find out how they do it—and why it's as much fun for them as it is for us.</em></small><br>Today's site we love is The First Mess, where Ontario-based blogger and vegetable gardener Laura Wright whips up vegetarian dishes with a level of creativity rarely seen, and writes about the sometimes-serious subjects of veganism and sustainability with wit and casual grace. <em><a href="http://www.saveur.com/article/siteswelove/The-First-Mess">See what Laura has to say about her site »</a></em>
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