Monday, August 12, 2013

Recipe | The Kitchn: End of Summer Recipe: Blackberry Syrup — Recipes from The Kitchn

Recipe | The Kitchn
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End of Summer Recipe: Blackberry Syrup — Recipes from The Kitchn
Aug 12th 2013, 15:00, by Nealey Dozier

I love to make berry syrups year round, but it seems especially appropriate right now to capture a few bottles using the last of the season's fruits. This quick recipe for blackberry syrup doesn't have any frills — it's just the unadulterated taste of summer in a jar! Add it to anything you can think of, from ice cream to sparkling water to tonight's cocktail.

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