Monday, July 22, 2013

Recipe | The Kitchn: Recipe: Southern Fried Catfish — Recipes from The Kitchn

Recipe | The Kitchn
Inspiring cooks, nourishing homes 
Recipe: Southern Fried Catfish — Recipes from The Kitchn
Jul 22nd 2013, 15:00, by Nealey Dozier

Recipe: Southern Fried Catfish

If you don't think you like catfish then somebody didn't do something right. Perfectly fried, Southern-style catfish — whether cooked at a fish shack, at a Saturday night fish fry, or on the banks of a winding river — should not be underestimated. There are countless ways to prepare it, but I like this one best: a quick dip in hot sauce followed by a crunchy cornmeal coating yields the ultimate deep-fried fillet of fish. 

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