Simply Recipes: Baked Tilapia with Sun-dried Tomato Parmesan Crust

Simply Recipes A family cooking and food blog with hundreds of healthy, whole-food recipes for the home cook. Photographs, easy-to-follow instructions, and reader comments.

Baked Tilapia with Sun-dried Tomato Parmesan Crust Jun 19th 2013, 18:31 Do you cook with tilapia? Tilapia is farm-raised and rather mild in taste. I usually lean toward more flavorful fish, that said, this recipe is one of the best recipes I’ve ever made with any white fish. The flavor is all in the crust, a mixture of sun-dried tomatoes, Parmesan cheese, breadcrumbs and spices—perfect to liven up tilapia, or another mild white fish like snapper or cod. Continue reading "Baked Tilapia with Sun-dried Tomato Parmesan Crust" » Media files: baked-tilapia-tomato-parmesan-a-300x200.jpg

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