Thursday, April 18, 2013

The Kitchn | Inspiring cooks, nourishing homes: Lunch Recipe: Radicchio Salad with Avocado, Red Quinoa, & Ricotta Salata — Recipes from The Kitchn

The Kitchn | Inspiring cooks, nourishing homes
Inspiring cooks, nourishing homes
Lunch Recipe: Radicchio Salad with Avocado, Red Quinoa, & Ricotta Salata — Recipes from The Kitchn
Apr 18th 2013, 18:00

Lunch Recipe: Radicchio Salad with Avocado, Red Quinoa, & Ricotta Salata

At this moment, I have my kitchen door open, and from my table I can see daffodils, new green grass, and yes, leaves. Hallelujah. It's about time. I love winter, and snow, but the leaves are overdue this year and I've missed them. Green leaves mean crunchy leaves on the plate, too — tender lettuce, juicy and crisp. Let's gather up some leaves and eat a salad for lunch; it's time. This one is a light yet nourishing lunch, with red quinoa and avocado to make it just a little more satisfying.

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