Wednesday, April 10, 2013

The Kitchn | Inspiring cooks, nourishing homes: Appetizer Recipe: Herbed Goat Cheese Polenta Bites — Recipes From the Kitchn

The Kitchn | Inspiring cooks, nourishing homes
Inspiring cooks, nourishing homes
Appetizer Recipe: Herbed Goat Cheese Polenta Bites — Recipes From the Kitchn
Apr 10th 2013, 16:00

I'm guilty of always reaching for the same appetizers when having friends or family over: good olives, flatbreads, interesting cheeses, and rosemary bar nuts. If you've been to our house for drinks or dinner, this likely sounds pretty familiar. The reason for the repetition is ease, but what if there were a creamy, lightly-fried bite of polenta that was just as simple? An appetizer that would trump olives and bar nuts any day of the week?

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