The Kitchn | Inspiring cooks, nourishing homes: Recipe: Lamb Chops with Mustard Shallot Sauce, Roasted Tomatoes & Pearl Couscous — Recipes from The Kitchn
It's not very often that I whip up a plated lamb dinner for friends. Good-quality lamb is a real splurge, but sometimes life's events call for nothing less than the best. This simple, showstopping menu does just that.
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